The freshest Hawthorn Leaves cut and sifted on the market today. These are sustainably farmed and picked at their prime. It’s organic. This is for the fresh leaves & flowers. They were sourced from Croatia this year. We also offer Whole Hawthorn Berry, Flowers and Hawthorn Powder. Check out our other products for incredible botanicals!
Dry Stone Breaker Phyllanthus Niruri Chanca. Piedra Pure Natural Dried Herb 120g. Anti-Inflammatory Effects: Can help reduce inflammation in the body, which may benefit various health conditions.
BOLDO LEAVES: Boldo Usually found in South America, Boldo leaves or Mosquito Bush leaves can be used in cooking in two ways. Firstly, to make a type of herbal tea, and secondly, as a culinary spice. AROMATIC BOLDO TEA: In order to make boldo tea, steep the tea leaves in hot water. This produces a distinctive brew with a woody, slightly bitter taste and an intriguing aroma. In Latin America and Argentina, boldo is mostly mixed with yerba mate to make a aromatic milder tea. FEATURED IN DELICIOUS COOKING: The boldo leaves are commonly used in Latin American cooking to enhance the flavor & taste of savory dishes, including fried fish, mushrooms, and vegetables. In fact, some Brazilian recipes call for wrapping meat or fish in the boldo leaves before frying it. HOJAS DE BOLDO TEA: Our products are 100% natural. We strongly believe that the better the quality, the more benefits it provides – since it’s loaded with the right substances. That’s why we scour the world for the very best produce. HEALTH BENEFITS: We have a passionate team that believes that tea has many medicinal properties as well as the ability to tickle the senses. Our team carefully creates our tea based on the medicinal properties and making the tea as tasty as possible. MOST COMMON NAMES: Boldo Leaves, Hojas De Boldo, Boldo leaves, Boldus Herbs, Cha De Boldo, Boldea fragrans, Boldine, Boldoak Boldea, Boldo Folium, Boldus, Boldus Boldus, Peumus boldus, Peumus fragrans.
Otros nombres: Tronadora, Retama, DiabetinaThe tronador or tronadora (Tecoma stans) is a shrub or tree of the Bignoniaceae family, native to the American continentHow is it used? Hot water is poured over the leaves and flowers to be drunk as an infusion (tea), while the root and stems are boiled together with the water to make a decoctionHow is it used? Hot water is poured over the leaves and flowers to be drunk as an infusion (tea), while the root and stems are boiled together with the water to make a decoction
Mullein Flowers Dried, GORDOLOBO, Resealable Bag, Verbascum Thapsus
Organic Dandelion Leaves Cut – choose from 2 oz, 4 oz, 8 oz & 1 lb. Dandelion is a perennial member of the sunflower family with a global distribution. Although many westerners regard the plant as a nuisance weed in the garden and lawn, dandelion has been valued as a food source and remedial botanical in the Middle East and Europe since the 10th century.Aside from value as a salad green and vegetable, fresh or dried dandelion leaf is traditionally prepared as a tea, either hot or iced. In addition to being a good source of calcium, potassium, iron and other minerals, dandelion leaf is abundant in vitamins A, B, C, D and K and the antioxidants luteolin, zeaxanth and cryptoxanth. Each order is packaged in mylar or aluminum foil bag sealed. Free delivery takes approx. 5 to 7 business days depending on carrier local workload. For faster delivery, please select USPS priority shipping.
Chaya – also know as spinach tree(Cnidoscolus chayamansa) Chaya is a shrub, which grows in the coastal regions of the Gulf of Mexico and the Caribbean Sea. Its discovery is an excellent legacy of the Maya culture. According to researchers, the chemical composition of the leaves is quite impressive, as they are rich in iron, calcium, Vitamin A, and most importantly in Vitamin C. Please note that our Chaya is sun dried and the color of the powder may change due to the weather conditions at the time of drying it. The photos shown are for illustration purposes. Size: 4 oz. (113 g) Store in a cool, dry place SUGGESTED USE Green Smoothies and Juices: Add a teaspoon of Chaya powder to your green smoothies or juices. Combine it with other leafy greens, fruits, and liquids of your choice to create a nutritious and flavorful beverage. Soups and Stews: Enhance the nutritional content of your soups and stews by stirring in Chaya powder. It can be added to both vegetable-based and meat-based soups for an extra dose of vitamins and minerals. Sauces and Dips: Mix Chaya powder into your favorite sauces or dips. Whether you’re making a pasta sauce, salsa, or guacamole, the powder can be easily incorporated to boost the nutritional value. Oatmeal or Yogurt: Sprinkle Chaya powder onto your morning oatmeal or mix it into yogurt for a nutritious breakfast. It adds a green boost without altering the flavor significantly. Baked Goods: Add Chaya powder to baked goods like muffins, pancakes, and bread. This is a creative way to sneak in some extra nutrients for both yourself and your family. Salad Dressings: Create a nutrient-rich salad dressing by whisking Chaya powder into your homemade vinaigrettes. Drizzle it over salads for a healthful twist. Energy Bars or Bites: Incorporate Chaya powder into homemade energy bars or bites. Combine it with nuts, seeds, dried fruits, and other ingredients to make nutritious snacks. Smoothie Bowls: If you enjoy smoothie bowls, use Chaya powder as a topping. Sprinkle it over the bowl along with other toppings like granola, fresh fruits, and seeds. Herbal Teas: Mix Chaya powder into herbal teas for an added nutritional boost. It can work well with herbal blends that have complementary flavors. Homemade Pasta or Noodle Dough: If you’re making your own pasta or noodle dough, consider adding Chaya powder to the dough mixture for a unique and nutritious twist. Rice or Grain Dishes: Stir Chaya powder into rice or grain dishes such as risottos, pilafs, or quinoa bowls. This can add color, flavor, and nutritional value to your meals. Frozen Treats: Blend Chaya powder into homemade popsicles, sorbets, or ice creams. It’s a fun way to enjoy the benefits of Chaya in a refreshing dessert. Remember to start with a small amount of Chaya powder and gradually increase the quantity as you become accustomed to its taste and your body’s response. Chaya is known for its potential health benefits, but individual reactions can vary, so it’s important to listen to your body and consult a healthcare professional before using herbal products, particularly if you are pregnant, nursing, or on any medications or if you have any concerns or specific dietary considerations. This information is for educational purposes only. This information is not intended to diagnose, treat, cure, or prevent any disease.
Finding its origin in Europe, the hawthorn plant is an ancient plant that has been used for millennia. Leafy and speckled with gold and green flecks, the leaves and flowers of this plant have a number of culinary usages. They can be used unaccompanied or as a complement in teas, and the leaves can serve as vegetables.
BEST TASTING STEVIA IN THE MARKET: Bliss of Earth Stevia Powder contains 99.8% Reb-A, the highest among other stevia powder available in Market. What’s more because it’s highly concentrated, 1 jar should last you up to 2+ months.
Thebu leaves, scientifically known as Costus speciosus, are a prominent herb in traditional Ayurvedic practices. Revered for their wide-ranging health benefits, these leaves are known to support overall wellness, particularly in maintaining healthy blood sugar levels.
No account yet?
Create an Account
