FIBROID TEA- Reduces Fibroids & helps balance hormones by Master Herbalist

FIBROID TEA- Reduces Fibroids & helps balance hormones by Master Herbalist

USD 9.50 USD
SKU: L8C8EeDj
Condition: New

Specifications

Return Shipping Will Be Paid ByBuyer
All Returns AcceptedReturns Accepted
Item Must Be Returned Within14 Days
Refund Will Be Given AsMoney Back
BrandHERB MAN TEAS
Food AislePantry
TypeHerbal
FormLoose Leaf
Product NameFIBROID TEA
ProductTea & Infusion
Food SpecificationsGMO Free
Regional Cuisine/RegionAmerican
Country/Region Of ManufactureUnited States
Serving Size1 tsp
FlavorFloral
Item Weight4oz

Formula by Khabir Southwick, [Registered] Integrative Ayurveda Doctor & [herbal] Pharmacist, a clinical herbalist (27 years) at KhabirsClinic.com UTERINE FIBROID TEA Naturally reduces fibroids & the symptoms like uterine pain and heavy bleedingHelps to maintain a healthy menstrual cycleCleansing and nourishing for the female reproductive systemUterine TonicReduces heavy mensuration bleeding100% Organic ingredients: Red Raspberry Leaf, Dandelion Root, Milk Thistle Seeds, Dong Quai, Chaste Tree Berry, Black Cohosh, Licorice Root. 4 oz. by weight / 11 oz. by volumeThis fibroid tea is specifically formulated with herbs to help cleanse the female reproductive system. The formula also cleanses the blood with herbs such as Dandelion Root and Milk Thistle seeds. The Formula slowly reduces the size of uterine and ovarian cysts and fibroids. The herbs such as Dong Quai, and Chaste Tree Berry balance hormones and reduce uterine inflammation and, thus, help manage endometriosis and other inflammatory pelvic and uterine conditions. Red Raspberry Leaf is an excellent uterine tonic, helps with many symptoms of uterine fibroids especially heavy bleeding.Even if you don’t have uterine fibroids and you are experiencing heavy or prolonged menstrual bleeding, periods with blood dots, cramps, pelvic pressure or pain, or even frequent urination this formula can benefit you.Have at least one cup a day for more than 3 months, 3 bags of the teaHOW TO USE: To make an herbal infusion (tea), add one teaspoon of dried herbs to a cup of boiling water and allow this to steep for about 10 to 20 minutes. Strain and Cool to a suitable drinking temperature. Add honey if needed.

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